Homemade Chai Recipe
Ingredients:
25grams of Black Tea, 2 Black Cardamom, teaspoon of fennel seeds, 2 star anise, 3 cloves 1 Cinnamon stick & Ginger.
Crush the Masala Mix using a mortar & pestle (Black cardamom, fennel seeds, star anise, Cinnamon & cloves)
Chop up a tablespoon of fresh ginger.
Instructions:
Boil 2 cups of water on the stove
Add the crushed masala mix & ginger
Boil for 2 to 3 minutes
Add Black tea and boil for 2 minutes
Add sugar, stevia or maple syrup whichever you prefer
Add 1 cup of milk (you can use coconut or almond milk)
Add more milk if needed
Boil for 2 to 3 minutes
Use your tea strainer while pouring your masala chai into your cup and enjoy!